Chrysanthemum Greens Seeds - Garland Serrated Leaf - 1 Lb ~136000 Seeds - Non-GMO, Heirloom - Asian Edible Flower & Microgreens

Chrysanthemum Greens Seeds - Garland Serrated Leaf. Heirloom, Non-GMO. Glebionis coronaria. Alt names: cai cui, chong ho, chop suey greens, chrysanthemum greens, crown daisy, edible chrysanthemum, garland chrysanthemum, guladaudi, gul chi ni, hao zi gan, kek wah, khee khwaai, kikuna, kor tongho, shi yong ju, shungiku, ssukgat, tang ho, tan o, thung ho, tong hao cai, tong ho, tong ho choy, tunghao, tung ho. 40 -50 days. Cool season annual. This highly valued Japanese vegetable green is an edible chrysanthemum and has serrated, dark-green aromatic leaves. The serrated leaf type has a flavor that is stronger than the round leaf type and intensifies with maturity. This easy to grow, cool weather plant has high yields and produces many side shoots. Prefers mild and cool temperatures. Prepare fertile, well drained soil. Sow seeds in late spring after last frost or late summer/early fall. Will tolerate light shade in summer and will flower in warm temperatures. Keep soil moist. Fertilize as needed. Harvest leaves and young stems when plant is 4-6" tall. Rich in vitamin B and minerals, it is used in tempura, sukiyaki, ohitashi, yosenabe, and shabu-shabu. Flower petals can be used as a garnish for soups and salads. Young leaves can be cooked like spinach or used in salads. Apx. 8500 seeds/ounce.

• Chrysanthemum Greens Seeds - Garland Serrated Leaf -1 Lb ~136000 Seeds - Glebionis coronaria
• Non-GMO -- Heirloom -- Open Pollinated -- Asian Variety -- High Germination Rate
• Seeds For: Growing Microgreens, Flower Gardening, Edible Flowers
• Days to Full Maturity: 40 -50 -- Annual -- USDA Hardiness Zone: Annual Crop, Not Intended To Overwinter
• Kitazawa Seed Company Brand - Premium Quality Asian Variety Garden Seeds & More - Since 1917